From Sunday 7th January 2024 we will be serving our new Sunday Lunch Menu, stacked with your favourites plus some culinary surprises, all designed by our Group Executive Chef, Nick Kimber.
Created in homage to Queen Victoria herself, indulge in our take on traditional favourites. Served in our elegant lounge area, guests can delight in the privacy and comfort of our private booths with friends and family. £17.95 per person
Indulge in a Cream Tea consisting of your choice of scone, clotted cream and preserve accompanied by our range of speciality teas or coffee. £6.95 per person. Add a glass of FIZZ for an additional £5.95.
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